The Kuku Yalanji People are the traditional custodians of the land surrounding the Daintree Rainforest, with a rich and complex heritage that spans over 50,000 years. Their deep connection to this land is reflected in their understanding of the environment and their alignment of activities with the changing seasons.
The Kuku Yalanji People recognize two main seasons: the Dry Season, known as Jumulu, and the Wet Season, called Kambar. During Jumulu, the dry season, the environment becomes less abundant, and the Kuku Yalanji people focus on gathering specific fruits, roots, and other resources that are best suited to the drier conditions. In contrast, Kambar, the wet season, is a time when the rainforest comes alive with increased rainfall and growth. During this time, the Kuku Yalanji People gather a different variety of fruits and plants, including the Davidson plum, and other resources that thrive in the moisture-rich environment.
This seasonal knowledge is central to the Kuku Yalanji way of life, ensuring they interact with the land in a sustainable and respectful manner. They have an intimate understanding of the plants and animals that share their homeland, using this knowledge to support their survival while maintaining harmony with nature. Their practices have been passed down through generations and continue to shape their cultural identity and connection to the Daintree Rainforest.
